Food blender for a taste explosion
An electric food blender is a great way to pack taste and nutrition into your daily diet. Whiz up sauces and dips, make soups and nut milks, create smooth mousses, batters and purées or mince ingredients as a base for your recipes. By breaking down ingredients, a blender keeps all the goodness and fibre while releasing the flavour. Experiment with combinations for new taste sensations.
A food blender to eat the rainbow
We all know that it's a good idea to eat a colourful diet. But, it's not always easy to pack in all that glorious fruit and veg. Having a highly efficient blender makes it easier to eat a wider variety and you get to admire all the beautiful colours you create.
Vegetables are full of micronutrients. They're often low in calories and high in valuable fibre that the body needs. Fruits are a powerhouse of energy and bursting with vitamins and minerals. Blues, reds, greens, yellows all bring their own benefits, so try making vibrant blends that your body will love.
What's the best food blender?
True foodies want the best blender. The Blender K400 - Artisan is ideal for imaginative cooking, as it allows you to blend even the toughest ingredients. Find out why the K400 is so popular below:
Compare our blenders
Speeds
Pre-set programs
Jar capacity
Jar material
Base material
Included accessories
Number of colours
Guarantee
Optional accessories?
From breakfast to bedtime
Blend your way around the clock with an excellent multi-use blender. Here are some ideas to get your taste buds tingling from morning till night:
07:45: Sweet potato pancakes
11:00: Banana blueberry bread
12:30: Mint pea spread and pitta
15:00: Green cleanse smoothie
19:30: Creamy cauliflower soup
20:00: Chocolate mousse
Go nuts for vegan food
We can all enjoy clean, plant-based food, whether we are vegan or not.
Tip for vegan seasoning
Vegan food is big news and you can enjoy its delights even if you're not a fully fledged vegan. Make your own vegan seasoning in a food blender to add some oomph to your dishes every day.
Try 3/4 cup of cashews, 1 tsp garlic powder, 1/2 cup of nutritional yeast, 1 tsp mustard seeds, salt and pepper to taste. We like to add a bit of cumin too.
Grind in a blender at a slow speed until it's about the consistency of parmesan cheese.
That's it! You can use this in just about everything to add depth with a cheesy, nutty flavour.
What else can you make in a blender?
Soup? Yes! Smoothies? Of course. But you can go much further too. Lots of foods will surprise you by being better in a blender. You can make nutritious peanut butter or fluffy scrambled eggs.
Blend pizza sauce in bulk or feed your Mexican food obsession with smooth refried beans. Homemade lemonade is another refreshing idea for getting the most from that shiny blender. Make a jug today!
A blender is your very own smoothie maker
Blending your own smoothies at home is a fast-track to a healthier daily diet. You can pack in fruit, vegetables, nuts, grains and pulses and create something delicious in seconds. All our electric blenders are amazing smoothie makers, but the Blender K150, with its special ice crush setting, is our smoothie maker extraordinaire.
Ice cream made in a blender
For many of us, ice cream makes it to the top of our list of favourite foods. You don't need an ice cream maker to whiz up your own.
It's fun to make ice cream in a food blender and means you can perfectly suit your taste. All you need is milk, ice, sugar and flavouring like cocoa powder, vanilla extract, orange zest, berries or bananas. Experiment with milk powder or whipping cream if you like it thick. Voilà! Your own brand of homemade ice cream.
Life with more sauce
Freshly made sauces lift any meal or snack. Our favourites to make at home with an blender include tzatziki, pesto and watercress sauce. All of them look satisfyingly green and are packed with goodness for mind and body.
Why not switch up your shop-purchased sauces and dips for homemade versions? You'll really taste the difference. Save time by making big batches and then store the leftovers in mini containers.