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Cranberry mule mocktail

KitchenAid Chef

This cranberry mule mocktail is not only easy to made for parties - it's bursting with fruity flavours.

Cranberry ginger mule cocktail

Cranberry mule mocktail

KitchenAid Chef

This cranberry mule mocktail is not only easy to made for parties - it's bursting with fruity flavours.

Tools

StandMixer
Prep
30min
Total
30min
Serving
8
Difficulty
Easy

Ingredients

10 limes, plus extra for garnish

225 g frozen cranberries, plus extra for garnish

170 g sugar

240 g water

1100 g ginger beer

for garnish mint leaves

Step by step

  1. Thaw cranberries on the countertop for 30 minutes.

  2. Wash limes. Trim off stem end and cut into quarters.

  3. Attach Flat Beater to Stand Mixer. Add limes, sugar and cranberries to mixer bowl and attach splash guard. Beat on ½ speed for 3 to 4 minutes.

  4. Use a fine mesh strainer to strain juice into a pitcher, pressing with a rubber spatula to get all the juice out of the pulp.

  5. Add water to the pitcher and mix. Refrigerate until ready to serve.

  6. Add ginger beer to the pitcher just before serving, so it keeps the carbonation.

  7. To serve, pour over ice. Garnish with additional frozen cranberries, mint and limes.

OCT24 - D2C PDP banner  - Free bread bowl

Free bread bowl!

Free bread bowl (worth £149) when you buy the Mixer - Artisan by You.